🐟 Tuna Carpaccio

Light, fresh, and elegant — thin-sliced ahi tuna dressed with lemon, olive oil, arugula, capers, and served with baguette slices. This is the ultimate effortless starter that looks impressive with almost no work.

🦪 Easy Baked Mussels with Garlic

A classic shellfish appetizer that’s garlicky, buttery, and baked until golden. Perfect for passing around while everyone gathers in the kitchen with a glass of wine.

🦞 Lobster Pasta

The special-occasion pasta everyone will talk about — tender lobster tossed into a creamy lemon pasta sauce that feels restaurant-worthy but is surprisingly simple to make at home.

🍤 Garlic Butter Shrimp Pasta

Comfort food with a seafood twist — juicy shrimp sautéed with garlic butter and tossed with pasta for a dish that’s rich, cozy, and always a crowd favorite.

🍅 Shrimp Luciano

A bold, saucy shrimp dish packed with flavor — this one adds a totally different vibe to the table compared to the pasta dishes and is perfect for seafood lovers who like a bit more punch.

🐠 Panko Parmesan Baked Cod

Crispy on the outside, flaky on the inside — this baked cod brings that traditional white-fish element to the menu and is always a huge hit with kids and adults alike.

🍋 Lemon Dill Salmon

Fresh and bright with lemon and herbs — this salmon keeps things balanced and lighter among all the rich pasta and shellfish dishes.

🌰 Easy Pistachio Crusted Salmon

A show-stopper salmon recipe with a crunchy pistachio topping that feels elegant and festive — perfect as the final main dish for the evening.