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Elegant No-Cook Dinners for Hot Summer Nights
When it’s too hot to cook but you still want to eat something beautiful, fresh, and flavorful—this menu is your answer. These 5 no-cook recipes are light, refreshing, and effortlessly elegant. Perfect for summer weeknights or impromptu dinner parties.
No oven. No stress. Just cool, seasonal goodness 🍋🐟
Try one tonight (or all five this week!) ⬇️
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🍓 Strawberry Goat Cheese Salad with White Balsamic Dressing
A vibrant mix of sweet strawberries, creamy goat cheese, and crunchy almonds over fresh greens, drizzled with a white balsamic vinaigrette. A bright, summery salad that’s as beautiful as it is delicious.
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🍣 Easy Ahi Tuna Tartare
This stunning starter is ready in under 10 minutes. With sushi-grade tuna, sesame oil, and scallions, it’s packed with flavor and perfect for a light but satisfying meal.
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🐟 Tuna Carpaccio
Paper-thin slices of tuna topped with olive oil, lemon, and capers. It’s fresh, zesty, and feels like a dish from your favorite coastal restaurant—made in your own kitchen.
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🧀 Burrata and Prosciutto Appetizer
Creamy burrata meets salty prosciutto and juicy tomatoes in this ultra-simple, no-cook appetizer. Add a loaf of crusty bread and you’ve got a dreamy summer dinner.
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🐟 Salmon Crudo
Silky, melt-in-your-mouth salmon dressed simply with lemon, flaky salt, and olive oil. Serve with chilled wine and good company—it doesn’t get more effortless than this.
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This Week's Kitchen Favorite
I love these serving trays for these dishes - they make serving so easy!
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Happy to help!
Have questions? Feel free to respond to this email and I'll help you out!
Let me know what you make—and don’t forget to tag me on Instagram @tasting.with.tina if you do!
Happy Cooking!
- Christina
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Have questions? Hit reply to this email and we'll help out!
113 Cherry St #92768, Seattle, WA 98104-2205
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